Searching for exquisite cuisine for your wedding day? Bailey Connor Catering has been Houston’s premiere full-service catering and events company for over three decades, producing unforgettable celebrations across the city. This family-owned powerhouse, led by Executive Chef Timothy Powers, Director of Catering and Events Marsha Millstid, and Director of Marketing Tessa Yates, delivers exceptional five-star European-style service, cuisine, and indulgent custom confections for any occasion. Catering and Events Manager Sequena Tate, Executive Pastry Chef Aaron Echols and Sous Chef Kathy McClarty have produced successful events for many years and continue their commitment to excellence, event after event. With this team’s dedication to elevated and unique catering experiences, Bailey Connor tends to every detail, from event planning, décor, rentals and more, so you can relax and let the experts exceed your expectations.
One of the most memorable parts of your big day—aside from saying “I do,” of course—is the opportunity to celebrate with your guests at the reception! After an exciting and busy wedding day, you and your guests will be looking forward to taking a break to enjoy a delicious meal before celebrating the night away. Whether you envision a more formal sit-down dinner or a lively cocktail party, the key to making an impression with your guests—and making your reception memorable—is catering a wedding with the right catering company.
If you’re looking to dazzle your guests with the finest food and service, local Houston wedding caterer Jackson & Company is ready to help you create the perfect menu for the reception of your dreams. Think thoughtful and creative dishes served on silver by a synchronized wait staff that’s sure to make you feel like royalty on your special day.
The food you serve your guests at your wedding says a great deal about who you are as a couple. What you serve and how you present it also shows how much you care for the people who have gathered to bless your union.
Do you want your guests to experience the comfort and fun of a backyard barbecue, surrounded by the smell of fresh air and grilled meats? Do you want to give guests a taste of the Parisian bistro or Cabo cantina where you enjoyed a blissfully romantic holiday? Do you and your partner spend Saturdays searching Houston for hidden ethnic restaurants serving up authentic international fare? Do you have special dietary needs or preferences that need to be met so that you can enjoy your wedding meal as much as your guests do? With so many ways to incorporate your personal tastes into your reception menu, you’ll want to check out these 4 trending reception food ideas for delicious weddings!
If there’s one thing Chris Nguyen of Cafe Natalie Catering understands, it’s that your wedding guests will remember the food they ate at your celebration. So that food better be…AMAZING.
And when Cafe Natalie is behind the dishes being served to your dearest friends and family, you know it will be. From the moment your guests wipe away those last ceremony tears and tuck into a Cafe Natalie prosciutto-wrapped scallop and mango mojito (or buttermilk-chicken-and-waffle bite and mint julep, or Maryland lump crab cake with chipotle aioli and peach bellini…drooling yet??), they’ll know they’re in for something special. Just how special, you ask? Click here to read the rest of this post »