If there’s one thing Chris Nguyen of Cafe Natalie Catering understands, it’s that your wedding guests will remember the food they ate at your celebration. So that food better be…AMAZING.
And when Cafe Natalie is behind the dishes being served to your dearest friends and family, you know it will be. From the moment your guests wipe away those last ceremony tears and tuck into a Cafe Natalie prosciutto-wrapped scallop and mango mojito (or buttermilk-chicken-and-waffle bite and mint julep, or Maryland lump crab cake with chipotle aioli and peach bellini…drooling yet??), they’ll know they’re in for something special. Just how special, you ask? Click here to read the rest of this post »
Last week, Weddings in Houston celebrated the launch of our Fall/Winter 2019 Issue. Weddings in Houston’s VIP Insider engaged couples, partners and industry vendors came together for a memorable night of dancing and celebrating. Over 250 guests enjoyed fabulous food and drink, luxurious decor and exciting entertainment at the historic Julia Ideson Library in downtown Houston.
In the world of Houston wedding cakes, pretty much anything goes. Geodesic crystal cakes. Chalkboard surface cakes. Hand painted cakes. Metallic cakes that look like they have been dipped in pure gold. You want it for your wedding? Houston’s top wedding cake designers can do it, as our current fave designs, below, show. Oh–and they taste just as good as they look! Click here to read the rest of this post »
Creative and delicious appetizers make your wedding menu memorable. These little bites are a great way to feature high-end ingredients without adjusting your catering budget. Given creative leeway, Houston wedding caterers deliver big flavor in small portions, with imaginative presentation that just might steal the spotlight.