Former high-school friends Andrea and Matt went their separate ways after school–Matt to the Marines, Andrea to college then to work on a cruise ship. And it wasn’t until a full 14 years later that they reconnected at the funeral for a mutual friend’s father, and discovered they had both relocated to Houston. After hanging out casually for awhile, Matt finally worked up the courage to ask Andrea out on a “real” date. “He really had some game!” Andrea recounts, noting that her future husband was “a true Southern gentleman.” Showing up each time “in a spotless, freshly washed truck, he picked me up for concerts, dinners out, movies, and he even sent me flowers!” she says. While finding time to plan their wedding was the biggest challenge for attorney Andrea and mechanical engineer Matt, they managed to pull off the celebration of a lifetime at The Astorian. Surrounded by a rich, wintry wedding color palette of burgundy, navy and gold, the pair and their 220 guests feasted on fried-oyster nachos, stuffed pork tenderloin and mascarpone mashed potatoes from Cordúa Catering, along with a six-tier bride’s cake and a U.S. Marine-theme groom’s cake, both from Cakes By Gina. We’re grateful to newlyweds Andrea and Matt for sharing their burgundy and gold winter wedding, and their love story, with us. Thanks, too, to Ama By Aisha for the lovely photos of Andrea and Matt’s burgundy and gold winter wedding celebration!
Sarah and Humberto’s Houston garden wedding has it all, y’all. There’s the beautiful outdoor wedding ceremony surrounded by friends, family and sunshine, at indoor-outdoor Houston wedding venue Hughes Manor. There’s the chic navy, blush and gold wedding palette, executed in elegant style inside Hughes Manor’s modern-vintage interior. And there’s the TDF wedding cake from Cakes By Gina, with its metallic stacks and floral accents. Seriously, it’s just a flat-out fabulous Houston garden wedding, and we can’t get enough (kinda like the guests couldn’t get enough of those insane crab puff tostadas from Cordúa Catering…OMG, yum!!). Thank you, Sarah and Humberto for sharing your incredibly special day with us. Wishing you a lifetime of love, joy…and dancing. xo Click here to read the rest of this post »
Finding love was simple for Rosa and Chris, who met on the field while they were playing co-ed softball. Chris tells us how it all went down: “She was standing on 2nd base and I was walking towards left center. Rosa asked what my name was, then asked me out on a date and the rest was history.” Let’s hear it for making the first move, gals!!
Rosa got the right mix of vintage and modern, with a refined palette of navy and gold, complementing the stone, wrought-iron and wood accents of Agave Estates. Ditto her personal bridal style, which combined loose, sideswept hair with a figure-contouring Enzoani gown and pretty peep-toe Loubs!
After feasting on slow-roasted pork, and dancing the night away, the couple exited the reception surrounded by love and LOTS of bubbles, making their newlywed getaway in a Rolls-Royce Phantom!
Brittni and Cameron’s love story is a true high-school dream. She was a cheerleader, and he was a baseball player. A mutual friend introduced them after a game, and it took only two weeks for them to go on a group movie date. Seven years later, they had gone from high-school sweethearts to lifelong soulmates.
Cameron knew that the perfect way to catch Brittni off guard was with a surprise proposal the weekend of his 23rd birthday. As the bride tells it, “I came back from College Station to attend his birthday dinner in Cypress, and was a little perturbed because he had been very evasive and hadn’t been communicating much the week before. Looking back on it, I should have known what was going to happen, after my mom and cousin took me to get my nails done and helped me pick out an outfit. My mom was so worried that my shirt was wrinkled, which is typical—but she was extra concerned that day.” In true Southern-gentleman fashion, Cameron picked her up in his F250 truck and told Brittni that he wanted to make a pit stop at his uncle’s barn before dinner. Brittni recounts: “We hopped out of his truck and began walking towards the lake, and spotted a little boy laughing while fishing. I was completely oblivious to the situation, and only noticed the roses and mason-jar candles as I ran into Cameron’s back,” she says. “I looked up and saw his face… it immediately brought me to tears. The look in his eyes was nothing I’ve seen before.” Cameron dropped down on one knee, and then came the ugly cries and happy tears.
She wore a gorgeous lace bridal gown, and the entire bridal party wore the cutest sneakers—including Brittni!
Brittni and Cameron had a vision of a modern-rustic wedding that came to life at Chateau Polonez with lush greenery, lots of candlelight and a naked cake.
“Our favorite moment was standing on stage after we said, ‘I do.’ We saw so many supportive faces and felt all of the love in that moment,” Brittni says. Congrats & best wishes to the newlyweds!
A last-minute email and some amazing luck ultimately brought Gabrielle and John together forever. Gabrielle had been using Match.com for nearly two years. John had been active for only two weeks. Gabrielle was “over it,” but John was certainly not over her. After ignoring his emails, Gabrielle decided to go out on a limb and respond to John before canceling her subscription to the dating app, and she sure was glad she did! The couple was inseparable from that first date on. “He literally was my last date off Match. Little did I know it would be my last date period,” Gabrielle says.
Fast forward: Gabrielle and John celebrated their perfect wedding day at the stunning Houston wedding venue Chateau Cocomar, which perfectly captured Gabrielle’s theme of “elegance and glitz with a sprinkle of over-the-top.” But, in typical Houston fashion, the skies opened up and drenched their dream venue. For an instant the couple’s luck had seemed to fade…
But don’t worry, this story has a happy ending! The team at J’Adore Events was able to save the day and seamlessly pull off the wedding of Gabrielle and John’s dreams, with a regal navy, ivory and gold wedding color palette, a five-tier wedding cake, and treats featuring the couple’s favorite snack—popcorn from The Popcorn Bar! “I wanted a wedding that pampered my guests and had them wanting for nothing,” Gabrielle says. It’s safe to say she succeeded. Congratulations, Gabrielle & John, we wish you a lifetime of love!