In the world of Houston wedding cakes, pretty much anything goes. Geodesic crystal cakes. Chalkboard surface cakes. Hand painted cakes. Metallic cakes that look like they have been dipped in pure gold. You want it for your wedding? Houston’s top wedding cake designers can do it, as our current fave designs, below, show. Oh–and they taste just as good as they look! Click here to read the rest of this post »
Have your cake and eat it too…at least when it comes to your wedding day! Your cake will ideally fit with your theme, decor and venue, which makes it extremely important you choose the right bakery. When picking a bakery, check for reputable experience in creating custom wedding cakes. To make your search easier, choose any one of these expert bakers for a custom cake your guests will rave about long after your big day.
Custom wedding cakes are a specialty for Susie’s Cakes & Confections. Here couples can choose from traditional white multi-tiered cakes to personalized cakes with intricate hand-painted designs. With decadent flavors including Italian Crème, Grand Marnier and Butter Kahlua, Susie’s cakes are just as delicious as they look, making them a favorite with Houston couples. Click here to read the rest of this post »
Photo: Wink by Erica
You guys, WHEW, what a week!! Follow ups and photo sharing with our incredible guests from last week’s I Do! Wedding Soiree, gathering gorgeous items and putting together some truly awesome photo shoots to show off in our uh-mazing new issue (hitting newsstands right after Xmas), running hither and thither to trunk shows and open houses…it’s been nuts…in a great way. So, as we slide on in to the weekend, and THREE WHOLE DAYS of World Series Astros baseball (!!!), we wanted to take a little time out to share something sweet with you. Namely: Wink by Erica.
Photo: Davy Whitener
Who’s Erica, you ask, and why is she winking?? Well, this lovely native Houstonian and UT alum happens to be an absolute genius baker and dessert designer, and she’s probably winking because in less than a year on the local cakes & desserts scene (it’s a thing, look it up), she’s already a rising star and media darling. And with good reason. Her wedding cakes are gorgeous to behold and sublime to devour, her macarons are magnifique, and her custom donut towers, styled dessert tables and take-home treat favors are absolutely divine.
Photo: Rocio Carlon Studios
Seriously, loves, when it comes to dessert artistry, this gal’s the real deal. Do yourself a favor, give her a call and find out exactly what she can do for the most important wedding in Houston…YOURS!
30 years of brides. 30 years of grooms. 30 years of “I said, ‘Yes!'” and “It was the best night of my life!” 30 years of first looks, first dances, first newlywed kisses. 30 years of fairytale gowns and joyful tears and dreams come true. The thing about being Houston’s longest published wedding magazine is that while weddings may be once-in-a-lifetime, we get to live and breathe weddings, and the joy they bring, day in and day out, year after year. And on Sept. 21, we celebrated that gift, and the incredible vendors and wedding experts who make it possible, with a magnificent gala at Corinthian – Houston.
Here, we share a glimpse at the fun and fabulousness of our 30th Anniversary Gala and Client Appreciation Party. Like many Houston events, our gala was affected by Hurricane Harvey’s wrath. With a sudden city power outage affecting our original host venue, The Ballroom at Bayou Place, our team of professionals had 24 hours to move this 300-person formal event to the Corinthian-Houston. We were so impressed with the level of ingenuity and unflappable professionalism each partner exhibited. Without missing a beat, they provided gorgeous decor, delicious food, a full bar and incredible music, creating a night to remember.
Our heartfelt thanks goes out to our partners, without whom we could not have celebrated in such extraordinary style: Boyd Bryan of Corinthian – Houston for hosting us at such short notice, Craig Howard and Kirksey Gregg of The Ballroom at Bayou Place (which, in spite of a city power outage, is very much in business and continues to host amazing events) for providing our bar and waitstaff; Darryl & Co. and Bright Star Productions for the exquisite decor and lighting; Danny Ray And The Acoustic Production and LG Entertainment for getting everyone on the dance floor; GTX Productions for outstanding video and sound; Jackson and Company, Lola Catering, The Hometown Chef, A La Carte Catering and Bailey Connor Catering for providing an array of delicious food; Susie’s Cakes & Confections and Cakes by Gina for the delectable desserts; Wink by Erica for the macaron favors; and our fantastic gala photographer Civic Photos.
Guests indulged in sweet treats and desserts by Houston bakers, including gold-dusted macaron favors by Wink by Erica.
30th Anniversary Cake & Ambrosia Cake: Susie’s Cakes & Confections
Chocolate Cake and Desserts: Cakes by Gina
After indulging their discerning palates, Weddings in Houston partners and friends danced the night away to the sounds of LG Entertainment Production and the high-energy interactive performance of Danny Ray and the Acoustic Production.
Guests were treated to a surprise onstage appearance by Weddings in Houston president Vik Day… our resident business man by day, rock star by night.
As always, it was a wonderful experience getting to spend quality time with our friends, partners and associates. Thank you to all of our guests for making it a truly memorable evening. We appreciate you and could not be where we are without YOU!
Weddings in Houston Thanks Our Event Partners:
Photos: Civic Photos | Venue: Corinthian – Houston | Bar: The Ballroom at Bayou Place | Catering: Jackson and Company | LOLA Catering & Events | The Hometown Chef | Bailey Connor Catering | A La Carte Catering & Events | Flowers, Decor & Rentals: Darryl & Co. | Lighting: Bright Star Productions | DJ and Photo Booth: LG Entertainment Production | Live Music: Danny Ray and the Acoustic Production | Sound: GTX Productions |Favors: Wink by Erica
Jessica met Oscar at the Aerodome ice skating rink when she was 9 years old and he was 15. “Our families introduced us to each other, but he was too cool to hang out with me. Sparks didn’t fly until ten years later,” tells Jessica. Lo and behold Oscar wasn’t too cool for Jessica anymore, they hit it off and he was ready to make her his wife.
When it came time to propose, Oscar found the perfect moment during their trip to Disney World to get down on one knee in front of Cinderella’s castle. Jessica said, “Yes,” to her Prince Charming, and they began planning their enchanted wedding—inspired by their Disney World proposal—at Chateau Cocomar.
“I made sure our engagement photos, wedding decor, photo booth and dessert table incorporated hints of popular fairytale romance stories,” says Jessica.
“One of my favorite moments was the surprise fog and confetti on the dance floor,” she adds.
Photos: Civic Photos | Venue: Chateau Cocomar | Catering: Cafe Natalie | Flowers, Decor & Rentals: AJ’s Urban Petals | Dessert Table & Favors: Wink by Erica | Lighting, Music & Entertainment: LG Entertainment