{"id":21957,"date":"2017-07-17T09:00:40","date_gmt":"2017-07-17T14:00:40","guid":{"rendered":"https:\/\/www.weddingsinhouston.com\/blog\/?p=21957"},"modified":"2017-07-17T16:28:16","modified_gmt":"2017-07-17T21:28:16","slug":"celebrity-floral-designer-ariel-dearie-takes-us-behind-her-designs","status":"publish","type":"post","link":"https:\/\/www.weddingsinhouston.com\/blog\/celebrity-floral-designer-ariel-dearie-takes-us-behind-her-designs\/","title":{"rendered":"Celebrity Floral Designer Ariel Dearie Takes Us Behind Her Designs"},"content":{"rendered":"

Writer: Natasha Garber<\/p>\n

While managing a Brooklyn restaurant in the early 2000\u2019s, Ariel Dearie would put together the occasional flower arrangement for her employer\u2014a hobby she came to adore. Though she had been planning to open her own caf\u00e9 for years, her passion for floral design took over, and after arranging flowers for a few friends\u2019 weddings one summer, she found herself on a new, and very successful, career path.\u00a0 With the launch\u00a0of Ariel Dearie Flowers<\/a> in 2011, Dearie began making a major name for herself, attracting fashionable corporate clients including Dior, Prada and Bulgari, and working on photo shoots with\u00a0notables including Isabella Rossellini, Jessica Chastain and Hillary Clinton. Her own \u201cVogue\u201d-featured 2015 wedding<\/a>, set at Brooklyn\u2019s Boathouse at Prospect Park, and decked out with sprigs of fern, sinewy orchids and pomegranates, is emblematic of her design sensibility. And her sensible approach to wedding floral that is as evocative as it is unfussy is a style-minded bride\u2019s dream-come-true. Check out or exclusive Q&A, and then find your own Houston wedding florist<\/a>, and start growing your one-of-a-kind wedding design!<\/p>\n

\"Ariel-Dearie-Refinery-Hotel\"Photo: Courtesy of Ariel Dearie<\/p>\n

Weddings in Houston: What influence does your New Orleans background have on your floral design aesthetic? <\/em><\/strong><\/p>\n

Ariel Dearie:<\/strong> Growing up in a lush, verdant city definitely had an impact on my work. I think that going from New Orleans to New York really left me with a longing for more green and more nature. Some of my favorite Southern flowers are camellias, azaleas and smilax foliage.<\/p>\n

\"Ariel-Dearie-Flower-Arrangement\"Photo: Courtesy of Ariel Dearie<\/p>\n

WIH: What changes have you seen in couples\u2019 floral preferences since you launched your business in 2011?<\/em><\/strong><\/p>\n

AD:<\/strong> Over the past years, having beautiful flowers at your wedding has become just as important as having a great venue or a great photographer. Our couples have started requesting flowers that are unexpected and out of the ordinary, and they also want to have non-floral elements included in their arrangements, like fruit, feathers and nuts. Instead of just standard roses, they want frilly garden roses blended with textural foliage and berries. Instead of a ball of hydrangeas, they want lace hydrangea as an accent with tree peonies and kumquats. Instead of simple clear glass vessels, our couples usually choose from our inventory of antique silver, brass and ceramic pieces.<\/p>\n

WIH: What are some of your favorite bouquet ideas, and how do you collaborate with each bride to make sure she has a bouquet she\u2019ll cherish?<\/em><\/strong><\/p>\n

AD:<\/strong> I love loose, flowing bouquets that feel as if you’ve just swept up the blooms from a garden. When coming up with a bouquet design for our clients, I usually ask what they want to carry and how they want to feel while carrying it. We also take their dress and the wedding setting into account. I love when brides want to include a family heirloom or sentimental item in their bouquet. I think it makes the bouquet\u00a0extra special.<\/p>\n

WIH: What floral trends or design\u00a0\u201cfallbacks\u201d do you dislike most?\u00a0<\/em><\/strong><\/p>\n

AD:<\/strong> I don\u2019t really like super-tight floral arrangements that cease to look like flowers. I don\u2019t think flowers should be heavily manipulated to look like something they’re not.<\/p>\n

\"Ariel-Dearie\"Photo: Courtesy of Ariel Dearie<\/p>\n

WIH: What design trends are you seeing evolve for your 2018 weddings?<\/em><\/strong><\/p>\n

AD:<\/strong> For the past few years and continuing into the 2018 season, couples have been requesting larger-scale installations in addition to bouquets and table centerpieces. These have included hanging floral pieces suspended over the tables and lush arches for the entryways. To create these, we love to use vines such as smilax and pair those with garden roses, peonies and Dutch carnations.<\/p>\n

WIH: What is your top wedding tip for couples tying the knot in Houston\u2014where climate is an issue any time of year?<\/em><\/strong><\/p>\n

AD: <\/strong>For outdoor weddings, always<\/em> have a good Plan B, in case the weather isn’t cooperating. And make sure to choose a venue where you’d be happy with either the indoor or outdoor options. It’s just one less (big) thing to stress about!<\/p>\n

WIH:<\/em><\/strong> What do you love most about working on weddings?<\/strong> <\/em><\/p>\n

AD:<\/strong> We have been so fortunate with the clients we have gotten to work with. I think there\u2019s something about the natural, loose style of our flowers that just attracts really lovely people to our work!<\/p>\n

\"Ariel-Dearie\"Photo: Courtesy of Ariel Dearie<\/p>\n","protected":false},"excerpt":{"rendered":"

Writer: Natasha Garber While managing a Brooklyn restaurant in the early 2000\u2019s, Ariel Dearie would put together the occasional flower arrangement for her employer\u2014a hobby she came to adore. Though she had been planning to open her own caf\u00e9 for years, her passion for floral design took over, and after arranging flowers for a few Click here to read the rest of this post \u00bb<\/a> […]<\/p>\n

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