{"id":21244,"date":"2017-05-19T09:00:53","date_gmt":"2017-05-19T14:00:53","guid":{"rendered":"https:\/\/www.weddingsinhouston.com\/blog\/?p=21244"},"modified":"2017-05-18T17:59:15","modified_gmt":"2017-05-18T22:59:15","slug":"fuchsia-lavender-peach-wedding-at-the-gallery","status":"publish","type":"post","link":"https:\/\/www.weddingsinhouston.com\/blog\/fuchsia-lavender-peach-wedding-at-the-gallery\/","title":{"rendered":"Fuchsia, Lavender & Peach Wedding at The Gallery"},"content":{"rendered":"

Rachel and Zach were married on her parent\u2019s anniversary at The Gallery<\/a>, so they incorporated different elements that gave little nods to that blessed event, and<\/em> to her Louisiana roots. \u201cI wore my mom\u2019s veil, and Caf\u00e9 Natalie<\/a> created a menu that was full of Cajun cuisine with crab-stuffed mushrooms and blackened Cajun fish with dirty rice,\u201d she adds.<\/p>\n

\"Wedding-Dress\" \"Colorful-Bridal-Bouquet\" \"Tocca-Perfume\" \"Wedding-Program\" \"Wedding-Party\" \"Navy-Suit-for-Groom\" \"Coral-Bridesmaid-Dresses\"<\/p>\n

\u201cI wanted our wedding to feel soft, intimate, slightly vintage and romantic,\u201d says the bride, pointing to elements including lace, mercury glass, candles and soft spring colors like fuchsia, lavender and peach.<\/p>\n

\"Colorful-Bouquets\" \"Flower-Girl\" \"Groomsmen-with-Groom\" \"Bride-and-Groom-Portraits\" \"Bride-and-Groom-Portraits\" \"Bride-and-Groom-Portraits\" \"Bride-and-Groom-Dancing\" \"Guests-Dancing\"<\/p>\n

\u201cSome of my favorite moments were making eye contact with my teary-eyed groom at the end of the aisle, our first dance, toasting to my parent\u2019s 34th<\/sup> anniversary and dancing to Pharrell\u2019s song \u2018Happy,’\u201d says Rachel.<\/p>\n

\"Newlyweds-Exiting-Reception\"<\/p>\n

Congrats and best wishes to the newlyweds!<\/p>\n

Photos: Angela Sostarich Photography | Venue: The Gallery<\/a> | Catering: Cafe Natalie<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"

Rachel and Zach were married on her parent\u2019s anniversary at The Gallery, so they incorporated different elements that gave little nods to that blessed event, and to her Louisiana roots. \u201cI wore my mom\u2019s veil, and Caf\u00e9 Natalie created a menu that was full of Cajun cuisine with crab-stuffed mushrooms and blackened Cajun fish with Click here to read the rest of this post \u00bb<\/a> […]<\/p>\n

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